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Kitchen Porter CV Example UK — Hotels & Restaurants

Start or progress in hospitality with a kitchen porter CV that shows hygiene standards, busy service support, and reliability on split shifts.

Tom Hughes

Kitchen Porter

tom.hughes@email.co.uk · +44 7700 902207 · Cardiff, UK

Professional Summary

Hard-working kitchen porter with 2 years supporting busy hotel kitchens through breakfast, lunch, and dinner services. Food Hygiene Level 2 certified with strong cleanliness standards and reliable attendance.

Skills

Food Hygiene Level 2 · Pot Wash & Cleaning · Stock Rotation · Kitchen Prep · HACCP Basics · Shift Work

Experience

  • Kitchen Porter

    2022 – Present

    Grand Cardiff Hotel

    • Supported brigade of 10 chefs during 200+ cover banquet services
    • Maintained pot wash and kitchen floors to audit-ready standards
    • Rotated dry store stock reducing waste from expired goods by 20%
  • Kitchen Assistant

    2021 – 2022

    Harbour Bistro

    • Prepped vegetables and basic mise en place for lunch service
    • Completed closing clean-down checklist every shift without exceptions

Education

Food Hygiene Level 2 — 2021

Why This CV Works

  • Food Hygiene Level 2 and HACCP awareness for catering recruiters
  • Busy service support bullets — pot wash, prep, stock rotation
  • Shift flexibility for hotels, restaurants, and contract caterers
  • Pathway language for progression to commis chef where relevant
  • ATS-safe format for hospitality agency job boards

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